Carob Avocado Mousse

This carob avocado mousse is a great dairy free alternative to traditional chocolate mousse and is packed full of healthy fats.
- 2 ripe avocados
- 2 tbsp honey
- 5 tbsp carob powder or cacao powder
- 3/4 cup full fat coconut milk
Add all of the ingredients into a blender or food processor.
Blend on a high speed until fully mixed and smooth.
Transfer to bowls or ramekins and chill for a couple hours before serving.
This recipe was first posted by Laura on Sweet Treats Baking and can be found here.
- Superfood Market
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